Non-alcoholic carbonated water, colloquially called sparkling water, is an aqueous solution of carbon dioxide.
Some of these have additives, such as sweeteners or fruit flavors, but plain carbonated water is composed mostly of water and carbon dioxide, with no other additives.
The brand of Schweppes was founded back in 1783. Johann Jacob Schweppe developed and then refined the new technology process to manufacture bottled carbonated mineral water based on the discovery of Priestley. He founding the Schweppes Company in Geneva in 1783. Schweppes regards Priestley as “the father of our industry” who discovered a method of infusing water with carbon dioxide.
Today Schweppes offers seven flavored sparkling waters that are refreshing, tasty, and priced to sell. The drinks appeared crystal clear with lots of streams of quickly rising bubbles.
Schweppes sparkling waters
