Carbonated fruit flavored beverages

The term carbonated water applies only to products exclusively of distilled, deionized or treated carbonated water.

Fruit juices and extracts were added to carbonated water for improved favor. New carbonated flavors constantly appeared on the market.

Some of the most popular flavors were ginger ale, sarsaparilla, root beer, lemon and other fruit flavor. With regard to composition, fruit flavored beverages can be subdivided into two categories: Beverages flavored with fruit juices and another one beverages flavored with fruit flavor imitations or with a natural or mixed flavor ingredients.

The first group includes citrus, and other fruit based beverages – grapes, apple, pineapple etc. Carbonated fruit flavored beverages are the recent ones.

Usually, these beverages are made with 10% natural juices for health-conscious consumers. Citric and malic acids are used in carbonated fruit flavored beverages.

Flavoring agents are generally used in the form of emulsions. Caramel and synthetic coloring matters are used as ingredients to get desired colors.
Carbonated fruit flavored beverages